Pursuing carbon neutrality

In an interview with the Financial Post‘s “Down to Business” podcast, Michael McCain explains the ways Maple Leaf Foods is striving to fulfill its goal of becoming the first major food company in the world to be carbon neutral and how it continues to protect the health and safety of its employees during the pandemic.

We believe there are answers that will significantly mitigate the environmental footprint of the meat industry, and we’re pursuing that today.

Michael McCain, President and CEO, Maple Leaf Foods Inc.